Explore the Authentic Taste of Korea
with Paldo

ARIH Gochujang Butter

With soupless, King cup type

Product Description
Korean Red Chili Paste with Butter
Nutrition Facts
Allergens
Cooking Description
  • MICROWAVE

    1. Open lid completely and remove Sauce & Powder. Add room-temp water to the lower line.

    2. Microwave on 1000 W for 5 min (or 800 W for 6 min).

    3. Add Sauce & Powder, mix well, and enjoy. (If too much water remains, stir well to coat evenly.)


  • HOT WATER

    1. Open lid halfway and remove Sauce & Powder. Add boiling water to the upper line.

    2. Close lid and wait 5 min. Drain, leaving about 2-3 Tbsp (1.3 fl oz) of water.

    3. Add Sauce & Powder, mix well until evenly coated, and enjo